First, I’d like to thank you all for the sweet compliments on my nerdy glasses. I love how much better I can see and really have only taken them off to shower, work out, and sleep. When I take them off, I’m like ewww. Also, thank you for your help on the t-shirt contest! :)
Second, I’d like to announce the winner of the Fiber One Brownie giveaway. Instead of using a random number generator, I used the Mariah generator. Without telling her why, I asked her to pick a number between 1 and 92…and she chose #8:
Congrats, Britton! Please e-mail me your contact information and your prize pack will be on the way.
…
In preparation for looking svelte for my birthday party on Saturday, I have increased my fruit and vegetable intake. Ok, ok, really I just have so many veggies from my CSA. I was chatting with Mariah, who also subscribes to a CSA and we were joking amount how many fruits and vegetables we ate all day. We kind of feel like rabbits.
For breakfast, I had my usual Kashi original cereal with light vanilla soy milk and blueberries. FYI, the “abbrev” for blueberries is “bluebs.”
Mid-morning, I snacked on some almonds and dried cranberries.
For lunch, I had more of the Roasted Beet & Goat Cheese Quinoa.
My afternoon snack was a zucchini muffin and some baby carrots.
After I picked up my 10th CSA box, I cut up fresh yellow squash, zucchini, carrots, corn, and tossed them with italian dressing, balsamic, and goat cheese.
I ate that along with black beans and my most recent discovery: Bilinski’s Apple Chardonnay chicken sausage. 
The moral of this story is: There is a rainbow in my stomach. It might even be a double rainbow.
On a completely different note, while I was gorging myself with rabbit food, Mariah asked me a very serious question. Our gchat conversation, complete with faces:
Mariah: if there was a breakfast that is just 100% bad for you (but wasn't) and you could eat it all the time... what would it be?
me:oooh probably pancakes.or cinnamony french toast
Mariah: with an assload of butter and syrup
me:and powdered sugar and brown sugar. also honey and whipped cream.
Mariah: all of the above
me: i wouldn't mind if there were chocolate chips in there either
Mariah: nope me neither
I can’t stop laughing at our heads. But the point of that was my question for you all:
If you could eat any breakfast, regardless of how bad it was for you, what would you have?!
